The holiday season is in full swing and chances are you’ve got a party (or six) on the horizon. We at the Grain Foods Foundation want to help you spread holiday cheer to your heart’s content, so we’re serving up some simple, grain inspired appetizers to give you the energy necessary to fuel your holidays through the New Year. Try these time-saving bites and you’ll be enjoying the company of friends and family in no time!
Planning nutritious meals on a budget may seem like a challenge, but with a little help from grains, you can be turning out cost-efficient and nutrition packed meals in no time!
There is exactly one week left to participate in the 2011 Bread Art Project – but that’s still plenty of time to make a difference!
This year’s Bread Art Project included outreach to the National Educator’s Association (NEA)to engage teachers and other influencers within the education community. Through this partnership, one very special teacher in Kingsport, Tennessee, was introduced to the Bread Art Project.
On May 10, we brought the Bread Art Project to New York City, and with the help of Bread Art spokesperson Teri Hatcher, had the ladies on The View and Wendy Williams all talking toast.
Nearly 17 million children in America struggle with hunger – that’s almost one in four. Find out what Teri Hatcher is doing to help end childhood hunger in America.
We launched the Bread Art Project in Los Angeles, California, on April 16. Naturally, Teri Hatcher, Bread Art Project spokesperson, joined the festivities, speaking to the crowd about the importance of providing nutritious food to children everywhere.
Nearly 17 million children in America do not know where their next meal will come – that’s almost one in four children. To help shed light on the hunger issue in our country, we have teamed up with TV’s favorite housewife, Teri Hatcher, and Share Our Strength® to launch the 2011 Bread Art Project.
St. Patrick’s Day. A day to see green, drink a Guinness or three, and enjoy a classic bite straight from the Old Sod – Irish Soda Bread. There have been many variations throughout the years, but no matter how you slice it, Irish Soda Bread is a must-have today!
We’re wrapping up our celebration of National School Breakfast Week, and sharing one final delicious and nutritious recipe with you! Today’s recipe for a Spinach & Mushroom Bagel Strata is courtesy of Flowers Foods.